| Resource Specialization | Global Nutrition and International Trade |
| Region Specialization | Asia |
| Hometown | Hong Kong |
Why did you join GRS?
I have many interests and joining GRS allowed me the flexibility to take a great variety of courses I like without restrictions! I also like how the GRS community is so friendly and warm!
Do you have a favourite course you’ve taken at UBC?
My favourite course at UBC so far is FNH 200! It’s an introductory course to food and I particularly liked contents related to food processing, engineering and chemistry!
If you could do anything (with unlimited funds) what would you do?
I think I would afford myself to travel around the world. I wish to be more aware of different cultures and foods that exist apart from my own!
What do you enjoy doing outside of the classroom?
I enjoy cooking a lot, it’s so therapeutic and takes me back home! I also like reading and watching crime documentaries. Recently, I’m getting into street dance and I will get better at it!